Our customized curriculum covers everything from basic to advanced levels of food production, getting you ready to serve up a multi-course, restaurant style meal in any star hotel. Both classroom and practical knowledge are imparted to help understand what makes the cooking process successful.

We are affiliated with a prestigious international guild. This international certification notches up your diploma many levels above any other regular university affiliation, making it your pathway to placements internationally and in India.

Our knowledgeable and skilled team brings together their collective resources of knowledge, industry and academic experience to ensure that you get a well-rounded learning experience. All senior training faculty have over 15 years of experience in the food industry.

Our well-equipped and completely modern training kitchens ensure that you are trained using industry standard equipment that you will use in any reputed restaurant kitchen. Each student carries a student kit with all tools to assist you in your daily practical sessions.